Place the Instant Pot trivet on top of the potatoes with the handles facing up. Set the meatloaf on top and brush with 2 tablespoons ketchup. A quick and easy ground beef meatloaf recipe with classic seasoning, crackers, parmesan cheese, and ketchup that’s shaped into a loaf with basic aluminum foil and cooked with quartered potatoes in the IP. Get dinner on the table in a hurry with this easy recipe! Top with remaining 1/3 cup of grated marble cheese. Place a … Put into mini loaf aluminum tins OR make a foil loaf pan by cutting two large heavy-duty aluminum foil sheets. Make a side of vegetables while the meat and potatoes cook and dinner is complete! Gently shape into a rectangle. Glazed meatloaf and potatoes are classic midwestern comfort foods. Lower the heat to medium and cook until tender, about 20 minutes; drain. Quick vent when done. Stir. Add the cubed potatoes to the bottom of the Instant Pot along with the water. Muffin Tin Meatloaf with Mashed Potatoes is one of those fabulous recipes I rely on. You will skip turning on the oven, stove and washing a few bowls. Once done, select CANCEL. Potatoes or no potatoes; use 1 1/2 cups water. I use my hands to combine it and shape it into a round loaf. Place meatloaf on the trivet. Let meatloaf rest for 5 minutes before serving. Place trivet on top of pot of cut potatoes. https://www.yummly.com/recipes/mashed-potato-flakes-meatloaf Place rack on top of potatoes, place meatloaf on rack. Instant Loss: Eat Real, Lose Weight: How I Lost 125 Pounds―Includes 100+ Recipes The Step-by-Step Instant Pot Cookbook: Healthy Eating and Living | Easy & Flavor-Filled Recipes The Must-Have Instant Pot Cookbook: Quick, Easy & Healthy 1001 Instant Pot Recipes Your Whole Family Will Love ( for Beginners and Advanced Users ) Instant Pot Cookbook for Beginners: 1000 Day Quick and Easy Instant … Meatloaf and mashed potatoes has always been one of my family’s favorite combos and this is a genius way to cook both foods together at the same time using an Instant Pot Pressure Cooker. Add meat packet to top of the trivet. This Instant Pot meatloaf and mashed potatoes recipe is mind blowing! Place in a large mixing bowl with mashed potato ingredients. (A resealable plastic bag with the corner snipped off works just as well.) Then place the meatloaf on top of the trivet. Pour in the water. Let me show you how to make it. Optional: carefully remove the meatloaf and place it on a baking sheet, unwrapped. If you’re halving the recipe and making a smaller portion, the time can reduce to about 25 minutes cook time. Place a folded trivet on top of the potatoes. Remove trivet. Stir. (Make sure the Instant Pot isn't more than two-thirds full with these ingredients since this could cause your Instant Pot not to pressurize.) Learn how your comment data is processed. Sign up and receive the latest tips via email. I love the culture, cuisine and southern hospitality Louisiana has to offer me. Place remaining meat mixture on top of cheese slices and smooth out to an even finish making sure the center stuffing is fully covered and sealed in. If you'd like the traditional icing look, you can add the mashed potatoes using a piping bag. Pipe or spoon … Another thing I love about them is the complete flexibility the recipe offers. Place the trivet on top of the potatoes. Bake at … My Instant Pot meatloaf version combines celery, onion, and carrot, which gives the meatloaf its own good amount of moistness. That’s what I love the most about this Instant Pot Meatloaf and Mashed Potato … Mash inside the pot with a potato masher or an immersion blender. No peeling, no draining, and they're perfect every time! Criss cross two large pieces of aluminum foil and press … Drain potatoes. Bake for 30 minutes. Mix the meatloaf ingredients until nicely combined and then form into a loaf. When cool enough to handle, remove and discard the skins and transfer the potatoes to a bowl. They remind me of my grandma’s mashed potato recipe, and she made the best mashed potatoes ever! Boil for 20 minutes (or until potatoes are cooked through). This site uses Akismet to reduce spam. That’s a lot of work when you’re trying to get dinner ready in a hurry. Place the lid on the Instant … Set the pressure valve to SEALING. Stir the remaining scallions, parsley and sour cream into the remaining mashed potatoes. Add potatoes into bottom on {6 Quart} Instant Pot. Place into insert with 1½ cup water. of the sour cream and 1/2 cup of the mashed potatoes; season. Ensure enough space is around the edges of the insert and meatloaf to allow steam to circulate. Mash inside the pot with a potato masher or an immersion blender. Place the Instant Pot trivet on top of the potatoes with the handles facing up. Pour water into Instant Pot. Set timer to 25 minutes. Instant Pot Meatloaf Mashed Potatoes combines two classic comfort foods into one super quick and easy meal. Mash with the warm milk and 2 tbsp. You have to peel the potatoes, cut them, boil them, and THEN mash them. Meatloaf may appear to be above "max fill line" but that only applies to liquids so no need to worry. Rachael Ray In Season is part of the Allrecipes Food Group. How to make mashed potatoes in the instant pot with the meatloaf: Cut the potatoes into quarters and add them to the bottom of the instant pot along with water and salt. Have a smaller Instant Pot and not sure if this is too much to fit it all in or are you looking to make a smaller amount of meatloaf? Mix meatloaf ingredient together in a bowl. Peel roughly 3lb. Instant Pot Meatloaf with mashed potatoes is the perfect weekend dinner made in just one pot! Add grated cheese, onion powder, garlic powder, salt, pepper, parsley, red pepper flakes, soy sauce, ½ cup ketchup, and eggs to mixing bowl. Pour in stock or broth and add in garlic and salt. The potatoes are perfectly fluffy! Place cheddar cheese slices on top. Meatloaf crossed my mind and with how cold it’s been lately, it just sounded like a comforting meal served with creamy mashed potatoes, of course! cream cheese, mustard, instant potatoes, salt, quick cooking oats and 9 more Meatloaf Cupcakes With Mashed Potato RecipeTin Eats dried thyme, tomato ketchup, … Remove from heat, drain and return potatoes to cooking pot. Serve this meatloaf with mac and cheese, Caesar Salad or easy broccoli salad for a full and nutritious meal the whole family will enjoy. Lift the corners up and lift it into the pressure cooker to see how it fits then reshape and repeat the process until it fits. If your meatloaf is thick, you will want to stick with the 30 minutes. Easy Instant Pot Mashed Potatoes are smooth, creamy and perfect every time. Brush remaining ketchup mixture all over the outside of meat loaf. Sprinkle the potatoes with the grated cheddar cheese. Use a small bowl to mix together ketchup, brown sugar, and apple cider vinegar for the meatloaf glaze. The meatloaf comes together in minutes and the potatoes are also simple to mix up. Crisscross the sheet in the middle so one is horizontal and one is vertical. So easy, even turkey meatloaf turns out juicy, mashed potatoes are … Can I use it and where do I add it? Dump the meat into the center of the foil. Using your hands, work the mixture throughout the beef; set aside. Pressure cook meatloaf and potatoes for 35 minutes. Meanwhile, in a large bowl, combine the beef, eggs, worcestershire sauce and onion powder (if using) with two-thirds of the scallions, two-thirds of the parsley, 4 tbsp. Preheat oven to 350 degrees F. Start with a box of Instant Mashed Potatoes. As for using a bundt pan to make this meatloaf, I cannot suggest it enough. Drain potatoes and mix with seasoning, butter, milk. Turn the device on. Mashed Potatoes. Optional: carefully remove the meatloaf and place it on a baking sheet, unwrapped. Select MANUAL or PRESSURE COOK; cook on high pressure for 35 minutes. Brush with ketchup. Then manually release the remaining pressure. Place the spring form pan with the meatloaf on top of the trivet in the Instant Pot. Add butter, milk, salt and pepper on top of the potatoes. Simply hover over the “servings” and move the dial up or down with your mouse to adjust servings (aka leftovers) or how much ground beef you’d like to use. https://rootitoot.com/.../meats/meatloaf-and-garlic-mashed-potatoes Whisk to combine. Add butter, milk, salt, and pepper to taste to the Instant Pot potatoes, then mash with a potato masher or whip with a hand mixer. Instant pot meatloaf with garlic mashed potatoes is pure comfort food. How to make Baked Mashed Potatoes. Place the potatoes in the bottom of the Instant Pot.Add in the bay leaf, 1 tsp kosher salt and garlic cloves. And the sauce on the top is tomatoey and sweet, just like a classic meatloaf. Add a pat of butter, salt and pepper to taste, and a 1/4 cup of sour cream to the potatoes. Bake 15 minutes longer. Fill well with mashed potatoes. potatoes, rinse, cut into half or quarters. Set the meatloaf on top of the potatoes… Lift and remove foil packet to the countertop. Recipe Credit: Pressure Luck Serve with potatoes with meatloaf. Place the remaining 1/3 of the meat mixture on top and spread it out to cover the entire top of the meatloaf. Take meatloaf and trivet out of instant pot Optional: You can put extra ketchup on the top of the meatloaf and place the meatloaf into a pan (pop out of molds if using and place onto a pan) and place in broiler for a few minutes but Keep an eye on it because it doesn't take long. Close the instant pot, set the pressure valve to “sealing”, pick “pressure cook” on high for 20 minutes. Enjoy this epic Instant Pot Meatloaf and Mashed Potatoes feast! Place cubed potatoes in the Instant Pot, along with 1 cup of water. Place and lock the lid on the pot and set … Not only does it make for a pretty presentation with the convenient ring-like shape and the mashed potatoes to rest in the center but, more importantly, it ensures the meat is cooked evenly. Cover each meatloaf with about a tablespoon of teriyaki glaze. Brush roughly ½ cup ketchup (more or less as desired) over the top of the meatloaf. Return the Meatloaf with Cheesy Mashed Potatoes to the oven and cook until the cheese has melted. Check out my post on the top 10 Instant Pot Accessories to buy, and which to AVOID! This Instant Pot meatloaf and mashed potatoes recipe is mind blowing! In an Instant Pot ( or pressure cooker ) insert, add quartered potatoes, and 1½ cups water to the bottom. If you want to half the recipe or double the recipe, just adjust the ingredients, not the baking time below. One note on making the instant potatoes. In a large bowl, combine all meatloaf ingredients, except the ketchup. Instant Pot Meatloaf and Mashed Potatoes is a delicious all-in-one family meal. Crush crackers between hands and add to a large mixing bowl. ; In a bowl combine mix the beef, garlic powder, worcestershire sauce, egg, 1/2 tsp kosher salt, black pepper, bread crumbs, bbq sauce and bacon together. Set Instant Pot to normal, make sure steam is closed. Return casserole to oven and cook 25 to 30 more minutes, or until no pink remains in beef and potatoes are hot. Once pressure pin drops, open lid and turn off the device. Make a meatloaf tinfoil pan with aluminum foil. Can I make a smaller portion of meatloaf with this recipe? Add potatoes into bottom on {6 Quart} Instant Pot. Mashed Poatoes Place some of the mashed potatoes in the center of the ring (for presentation) and place the rest in a serving dish. Ingredients You’ll Need to Make This Loaded Potato Meatloaf Casserole: 1 1/2 cups water; 1/2 cup milk; 1 4 oz pkg garlic flavoured instant mashed potatoes; 1 lb ground beef, extra lean; 1/2 cup onion, diced; 2 tbsp brown sugar; 1 tbsp Worcestershire sauce; 1 cup seasoned Italian bread crumbs; 1 egg; 1 1/2 cups cheddar cheese blend, shredded; 1/4 cup real bacon bits Transfer the beef mixture to the pan and shape into an 8-by-4-inch loaf. I love dogs and all things cupcakes. Place a wire trivet on top of the potatoes. In fact, to add more moisture to your meatloaf and to prevent it from falling apart, soak cracker crumbs in 1/2 cup milk for a few minutes. Garnish with chopped fresh parsley and serve with green beans, corn or carrots. Spoon the warm mashed potatoes over the warm, fully-cooked meatloaf. potatoes, rinse, cut into half or quarters. No joke. 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