Fingerlings, as their name implies, look like stubby fingers. Jill, they were salty, and creamy and full of flavor. A CNY favorite! Shrimp (Peeled & Deveined) April 15, 2014 admin. The salt and water mix up very thick, like the Dead Sea. Check seafood store hours at bottom of page as they fluctuate weekly due toclambake schedule. Serving Size : 1 serving. No, no, any type you like. If you want to go rogue, toss in some Chives, Scallions, Rosemary, or other herbs you may like, when you melt the Butter. Cook time is the same and it works equally as well! Served in the summertime, … When I tell you that these just might be the most perfect bites of potato that I’ve ever tasted, I don’t say that lightly. Hinerwadels Salt Potatoes. I wanted to like these and we sure did. " Salt potatoes are small potatoes boiled in salt water and served with melted butter . Because of the extremely high cost of shipping, it is not cost prohibitive for us to reship. We love our salt potatoes here! I live in central New York and wondered how I could cook this in the instant pot without heating up my house! No problem with the cooking pot. Trying this tonight and realized my potatoes aren’t bite size. As I mentioned above, Traditional Syracuse Salt Potatoes use small white Potatoes. Thank you, Kare. Jill. Jill. Salt potatoes date to the 1800s, invented by local salt mine workers who created a simple and inexpensive lunch by boiling small potatoes … Fridge or room temp? Daily Goals. PLEASE NOTE:  Potatoes can be very finicky while traveling in transit. Calorie Goal 1,890 cal. So glad you enjoyed my recipe. April 15, 2014 admin. Can you please update with the ratio? The Melted Ghee or Butter, make them even better! My favorites. Your email address will not be published. Thank you for the method. High School in Israel. I loved them, but my husband’s response was “interesting!” LOL Since there are only 2 of us, for 1 lb of potatoes I mixed 2 C water with 1/2 C salt, which I dissolved before adding 1 C of vinegar. “For the Best “Baked” Potatoes, use large Russet Potatoes and cook for 10 minutes. 9,076 were here. I bought a bag years ago to experiment with this novelty. I have a silicone one so I guess I’m good to go I was afraid to use it! Brought to you by yasabe. PS I’m pretty sure it’s the IP Paleo site that stole your recipe, not vice versa. Hours. Wegmans, Tops, etc.). 5.0 out of 5 stars Costly but delicious. Small potatoes are added and then cooked under pressure. Yessssssss! Easy to cook, just add salt and butter! A fan in GA. Dec 18, 2018 - WE SHIP Hinerwadels Salt Potatoes right to your door! My assumption was that this was an old fashioned method of preserving potatoes. The Potatoes should be bite sized. 1/2 lb. Easy to cook, just add salt and butter! Just trying to see if I can make a whole meal altogether! Reviewed in the United States on November 4, 2019. The end result of Instant Pot Salt Potatoes will not be overly salty, as the salt forms a crust. Cast of Ingredients for Instant Pot Salt Potatoes. I grew up in central NY and we made these a lot but never in the pressure cooker. I live in Syracuse and the story I was taught was that the salt boilers, mainly Irish immigrants, would drop these small potatoes in the salt VATS that were used to boil the natural brine down to make table salt. Or just happened to do high school there? Nice to have this recipe for when I’m not in Upstate NY, but please add an adjustment for people using the authentic Hinerwadels Salt Potato bags sold in and around Syracuse. Cstallings. Log Food. Should your potatoes not arrive in perfect condition, please let us know via email (, This error message is only visible to WordPress admins. I love using the tri colored potatoes. salt packet (fine grain, like pickling salt) Directions: Place 4 quarts of water in a pot with the entire contents of the salt packet, and bring to a boil. They come packaged in a 5-lb bag and are ideal for picnics, barbecues, family dinners and more. Jill, I made these last night and they were such a success that my guests are buying an Instant Pot! I roasted them in the oven for a bit after the IP, just to make sure the outsides crisped/dried. Over 100 years and still family owned and operated, famous for our Salt Potatoes, Clambakes and Seafood Sales. Mix together Salt and Water and bring to boil. My sister-in-law actually saw someone in the airport with 4 bags of them in their carry-on!! These are definitely a keeper! I don’t see any reason not to reuse the brine for another batch. Hinerwadels. . They don’t have to be stainless. You can buy a gift card for this item! Thank you so much for sharing. Over 100 years and still family owned and operated, famous for our Salt Potatoes, Clambakes and Seafood Sales. Does the amount of salt pit the stainless steel liner? Fitness Goals : Heart Healthy. That sounds like fun. “We started Syracuse Crate to provide a way for people living outside Central New York to purchase the sought after local favorites of the Syracuse area. Frank Sacco. Zero work and 100% success. Reduce heat to medium and cook 20 to 25 minutes, or until potatoes are fork-tender. * Percent Daily Values are based on a 2000 calorie diet. They can be extremely sensitive to extreme temperatures which are sometimes out of our control as they transit long distances on trucks and planes. As a way of saying thank you to some of their longtime customers, Hinerwadel's held a private clam bake to commemorate a century of serving up salt potatoes and seafood in North Syracuse. Read more. Lock on Lid and close Pressure Valve. I’ll have to try the tri-colored potatoes too! Monthly Archives: April 2014 Seafood 1. August 3, 2017 By Jill Selkowitz / 104 Comments Updated November 11, 2019 / As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures. Hinerwadel’s is a clam bake place, which is amazing! If you share a picture of something you make from our blog, tag it with #thisoldgalcooks so we can see it. So we love this recipe! We thought they were just right, but would love for your take on it. It will take about … I meant “substitute vinegar for the water” . “the High School in Israel” They contain 3/4 lb of salt and 4 1/4 lbs of potatoes – some a bit larger than bite-sized. Follow the Salt/Water ratio found in the Recipe Card below, if you would like a larger portion. I love to use leftovers and make home fries. I tried this recipe yesterday for the first time, for our family Sukkot dinner and let me tell you it was the best! These are from Hinerwadel’s in North Syracuse on Taft Road. Salt potatoes are a regional specialty of Syracuse, New York, a.k.a. This upstate NYer thanks you for the recipe! Butter, salt, and potatoes! Hi Jill! I'm a mom to Tonkinese cats and enjoy sharing restaurant quality meals, easily made at home. I’ll definitely make it again. Traditionally, Syracuse Salt Potatoes are made with new, potatoes. Marilyn M. "Tootsie" Kirsch, 78, of Syracuse died Saturday, January 2, 2016. For the real thing, you don’t have to attend a Hinerwadels clambake or shop at a Central New York supermarket. Created by local Irish Salt Mine Workers back in the 1800’s for a quick and cheap lunch. I love your recipes and this is one of the best! I did nearly that: 1.75 lb potatoes, 4.5 C water, 3/4 C salt (3/4 the recipe as opposed to 1/2), cooked for the same amount of time and they turned out perfectly. Caring is sharing! Great local potatoes. If you have any leftovers, cut them in half and put them in your Air Fryer for delicious Air Fryer French Fries. Verified Purchase. Serving Size : 5.3 oz. I’ve heard so many good things about this recipe that I decided to try it tonight. I made these tonight using 1 pound of our local Ozette potatoes from Olympia Farmers Market. They can be extremely sensitive to extreme temperatures which are sometimes out of our control as they transit long distances on trucks and planes. Jill, Your email address will not be published. Hinerwadel's began serving salt potatoes at its clambakes in the early 1960s. Hinerwadels. Great for picnics, barbecues, and parties. I wonder if you can float in it like the Dead Sea. Holy crap! Perfect! This is NOT Traditional Syracuse Salt Potatoes. While creating the product that made Syracuse the Salt City, workers boiled their potatoes in … And with the melted butter… serious indulgence. Hi Melissa. However, that information is missing from the recipe card. of baby potatoes. Mmm, mmm, mmm! Note. These are fabulous! Claudia, it is all there on the card. 3 garlic cloves, minced . Interested in the recipe, but that seems… odd. 15 minutes? It makes my day when I see you’ve made one of our recipes! Place the potatoes in a sauce pan, cover with the water and pour in the salt. # summer # CNY # saltpotatoes See More. As a huge Potato lover, we eat this with our meals, quite often. Kozel, if salt potatoes interest you, try a Salt-Baked potato also, using Idahos. Ice cream! 12 “Hinerwadels” salt potatoes, washed, well-scrubbed, with skins on. ? 100 % 26g Carbs. With my easy step by step photos and directions, new cooks will be able to follow along and cook like rock stars. With the use of an Instant Pot, Mealthy MultiPot or Pressure Cooker, you can have the same great taste! Daily Goals. It’s in my IP right now and I can’t wait. These are so, so good. Tri-color potatoes work very well too and after making a batch of the tri-colored, I can honestly say they are equally as delicious. I have a 1.5 pound bag too. I just have one question: If I make this again within a few days, can I keep the brine and use it a second time? It was, as you said, like the dead sea. Jill. For that authentic Central New York flavor, use an additional 1/2 cup salt. Hi, I'm Jill, cooking enthusiast. My husband just brought home 10 lbs of Salt Potatoes from Syracuse this past weekend. Syracuse had ponds around Onondaga Lake that were naturally salty. Search for: Recent Posts. Potatoes specifically intended for salt potatoes can be purchased by the bag along with packages of salt. I believe the Alexander Muss name came after The High School in Israel name, but I think it is the same program. Have a great recipe for salt potatoes? They have a big burst of flavor without the additives, cholesterol and trans fat. Wash/Scrub Potatoes. For you naughty people, the Tri-Colored Potatoes are so pretty. How long would you cook if you were making “baked” russet potatoes this way? Also, called, Canarian Wrinkly Potatoes, in the Canary Islands and served with a Red or Green Mojo. Thank you. Jill, LOVE the recipes,just got my Pressure Cooker LOVE it,keep up the good work. Drain and serve with melted butter for dipping. North Syracuse, NY 13212 info@hinerwadels.com 315.458.1050 Hinerwadels Salt Potatoes are known as a local Central New York favorite. Bring to a boil and then simmer until the potatoes are tender which would be 20-30 minutes. They were delicious. Can’t wait to cook them up! ). These are the best ones you can buy! https://www.foodnetwork.com/recipes/salt-potatoes-recipe-1973521 Fine Salt is best to use, as it will quickly melt. Awesome, Ganine. Major yum. Three pounds of Potatoes fit nicely in a standard 6 quart Instant Pot, Mealthy MultiPot or Pressure Cooker. These are so freaking good! So many great memories at our clam bake venue. I had a pound of leftover smallish potatoes and thought I’d try out this recipe. I live in Utah and have floated in the Great Salt Lake , Hi Vikkie. (They sound interesting though -- I'm curious what they were all about. Jill. Hinerwadels Salt Potatoes; Honey: Certified Natural; Martin's Pretzels; Morgia's; Mustards; New York Maple Syrup Products; Saratoga Garlic; Shultz Family Cheese; Watertown Daily Times; Newzjunky; Carthage Federal Savings and Loan; Fort Drum "Drum Country" Carthage, New York; Village of West Carthage, NY; An Eclectic Boutique ; Les Savons De LouLou; Lucie's Boutique; Not Too Shabby by … Lots of bags still left! I used 7 cups of water, the salt they came with, and 3 minutes. Because I have an old steel one, and a couple of high-temperature plastic/silicone ones. You won’t want to taste, as you will want to gag. Helpful. Vicky Hinerwadel holds a bag of Hinerwadel's Grove's signature product, salt potatoes, in this 2009 photo. Verified Purchase. Hinerwadel's - Salt Potatoes. Reduce the heat to medium and cook for 25 minutes, or until the potatoes are fork-tender. Note. Jill. Make sure to use warm water and whisk to thoroughly combine the salt. You empty both the salt and the potatoes (don’t peel the potatoes) in a pot containing 2 US quarts (2 litres) of water, bring to a boil, simmer until tender to a fork, drain and serve. 3,7 K J’aime. Thanks!! I have been to many clambakes and always had a good time,good food,and good atmosphere.I enjoyed all of my visits there,and no regrets. Over 100 years and still family owned and operated, famous for our Salt Potatoes, Clambakes and Seafood Sales. Hinerwadel’s Kits advertise themselves as “Hinerwadel’s famous the Original Salt Potatoes.” The potatoes and the salt are packaged in a paper bag with a mesh window on the back (the salt is in a separate pouch in that bag.) Great for picnics, barbecues, and parties. So thank you for this great recipe. Jill. Over 100 years and still family owned and operated, famous for our Salt Potatoes, Clambakes and Seafood Sales. Here you'll find top chef quality recipes with step by step photos and directions. Is it important that the colander be stainless? 1 shallot, minced. Comment Report abuse. 11 % 3g Protein. I have Natural Applewood smoked sea salt, I will have to try this with it. The only salt potatoes I recall are potatoes that have been heavily salted before being packaged. Bring the salt and water to boil in a large kettle. Seafood, Seafood 1. I think it is through Jewish Federation. This is my favorite recipe ever, for sure! I also went to Ingredients (inside the Hinerwadel's bag): 5 lbs. The owner posted the announcement on the business’ Facebook page. Best salt potatoes anywhere. Bring to a boil and continue boiling until they become a bit soft and can be easily pierced with a fork - 10-20 minutes depending on potatoes. Accept no substitutes. Salt potatoes are a true native dish to the upstate New York area in the summer. Just like from New York. If you cannot find the New/Small White Potatoes, grab some Fingerlings. This recipe was absolutely fantastic! I believe she makes note somewhere in the verbiage that as long as you maintain the same ratio of ingredients, you can keep the same cook time with good results. can 1911 HoneyCrisp Hard Cider, (approximately 2 cups) 2 tablespoons orange blossom water. Jill, Sheena @ Gluten Free Pressure Cooker says, Being from Scotland I do love my taters, we grew up eating them with every single meal so I know my family will love this recipe a lot , Hi Sheena. In the step by step process, you say to check the recipe card for the salt to water ratio. Sodium 2,300g--/ 2,300g left. I lived in Syracuse and I know salt potatoes. class of 1983! Doesn't seem like you'd have to 'salt' potatoes to preserve them, does it?) 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